These yummy S’mores are practically as easy to make as they are to eat! A simple graham crust, gooey marshmallow and bittersweet chocolate chips elevate this classic summer treat! Serve warm for a gooey treat or cooled for some crispy chocolate and chewy marshmallow texture!
This recipe creates 24 bars. If you would like fewer, just cut the recipe in half and bake in an 8×8 pan!
Keywords: S’mores Bars, desserts and sweets, bar cookies