A classic Greek Salad cooked on the grill! Top with homemade Lamb Gyro Meat for a fantastic Summertime Salad! Or scoop into pita bread and top with Tzatziki Sauce for a Gyros Sandwich!
You can choose whether to grill or not grill your salad ingredients, but grilling will bring out the sweetness of the cherry tomatoes and onions, and will also make the Halloumi cheese a bit melty. So delicious!
For the Tzatziki Sauce
Special equipment needed: 5-6 metal skewers or wood skewers that have been soaked in water at least 30 minutes, and a Food Processor.
This recipe was adapted from Alton Brown’s Lamb Gyro Meat with Tzatziki Sauce