A wonderful Springtime meal! Quick enough for a weeknight, delicious enough for a dinner party! Succulent Chicken Thighs basted with rhubarb butter are roasted along with Broccolini (or thin asparagus) to create a super-flavorful meal. Serve with bread, or add a few chopped potatoes to the pan to cook along with the chicken and veg!
Keywords: Sheet Pan, Rhubarb, Chicken, Thighs